Prepared in an artisanal way in copper cauldrons in small quantities to respect the organic fruits harvested by hand in Robion, Luberon.
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Food & Jam Pairings
Cheeses: goat cheese, Auvergne blue cheese.
Meats: duck, game.
Desserts: yogurt cake, muffins, pancakes.
Breads and pastries: bagel, rye bread.
Bold pairing: with blue cheese or in sauce for duck breast.
Conservation
At room temperature before opening.
Store for 15 days after opening at 4°C.
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